Crunchy, tangy and totally nostalgic, Ghost Pops are South African maize puffs with that signature sweet–spicy chutney flavour. Light, moreish and full of zing, they’re the perfect grab-and-go snack for movie nights, lunchboxes and road trips. Open a bag and try not to finish it—go on, we dare you.
Why you’ll love it
Iconic chutney spice: sweet, tangy, gently spicy
Light maize puffs with a satisfying crunch
Ready to eat; great for sharing bowls and picnics
Big SA nostalgia, big flavour
Product details
Style: extruded maize snack with chutney seasoning
Pack size varies by batch—see label
Allergens & info: contains maize; seasoning may contain soya and gluten traces depending on the factory. Check the label for full allergen details.
Suitable for vegetarians in most batches—confirm on pack
How to enjoy
Tip into a sharing bowl for film night
Pair with cold drinks at braais and parties
Mix & match with biltong, nuts and other SA favourites
Crush lightly to top salads or toasted sarnies for crunch
Storage & handling
Store cool and dry, away from sunlight
Reseal or clip the bag after opening to keep the crunch
Best before: see pack
FAQs
Are they very hot? More tangy and sweet with a gentle warmth—family friendly.
Suitable for vegetarians/halal? Often vegetarian; halal status varies—check the label.
Do they contain gluten? Made from maize, but seasonings may be produced where gluten is present—check the pack.
Why “Ghost” Pops? It’s the classic SA brand name—hauntingly moreish!