Golden, crunchy and utterly moreish, our chicken nuggets are made from tender chicken pieces in a crisp breadcrumb coating. They bake or air fry in minutes for a fuss-free tea the whole family loves—perfect dunked in ketchup, mayo or BBQ sauce. Pile them into wraps, scatter over salads or serve with chips and peas for an easy win.
Tender chicken with a crisp, golden crumb
Oven or air fryer friendly—ready in minutes
Family favourite for quick dinners, snacks and lunchboxes
Great for dipping, wraps, salads and party platters
Bite-size breaded chicken pieces
Sold chilled or frozen (see label)
Allergens: contains gluten (wheat); may contain milk and egg depending on batch—please check the label
Oven (from chilled):
200°C (fan 180°C) on a lined tray for 12–18 mins, turning once, until piping hot and crisp.
Air fryer (from chilled):
180°C for 8–12 mins, shake halfway.
From frozen:
Add 3–5 mins to the above times, or defrost in the fridge and cook as from chilled.
Tip: Don’t overcrowd the tray/basket—space = extra crunch.
Classic: chips, peas and your favourite dip
Wraps: nuggets, shredded lettuce, tomato and garlic mayo
Salad bowl: slice warm nuggets over leaves with sweetcorn and ranch
Party plate: mix with onion rings and wedges, serve with a trio of dips
Keep refrigerated below 5°C (or frozen as labelled)
Once opened (chilled), cook the same day
Suitable for home freezing; defrost in the fridge and cook within 24 hours
Ensure piping hot throughout before serving
Are they fully cooked?
No—cook before eating. They’re quick and easy in the oven or air fryer.
Do they get really crispy?
Yes—cook hot with space around each nugget and flip once.
What sauces work best?
Ketchup, BBQ, sweet chilli, honey-mustard or garlic mayo.
Can I pan-fry them?
Yes—medium heat with a splash of oil, turning until golden and hot.
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Order placed
04 Jun
Dispatched
05 Jun
Delivered
06 Jun - 07 Jun
