Uncle Beef Pork Scratchings 60g

Full product description

Proper pub crunch in a handy 60g bag. Our Uncle Beef pork scratchings are made from pork rind cooked low and slow, then finished hot for that blistered, golden crackle. Seasoned simply so the porky flavour shines, they’re salty, savoury and seriously moreish—ideal with a pint, perfect on snack boards and brilliant crumbled over soups and salads for extra crunch.

Why you’ll love it

• Big, satisfying crunch with classic salty savouriness

• Cooked in pork fat for authentic flavour

• Ready to eat—perfect for pubs, parties and picnics

• 60g pack: shareable… if you must

Product details

• Ingredients: pork rind, salt, seasoning (may vary by batch)

• Cooked in pork fat; finished for a crisp, bubbly texture

• Allergens & info: may contain sulphites and traces of gluten/soya depending on seasoning/manufacture—check the label

• Typically high protein, low carb snack (see nutrition on pack)

How to enjoy

• Straight from the bag with a cold drink

• Snack board hero: pair with cheddar, pickles and chutney

• Crouton swap: crumble over soups, stews or salads

• Hot sauce hack: a few dashes for spicy lift

Storage & handling

• Store cool and dry, away from sunlight

• Best before: see pack

• Once opened, reseal/clip and enjoy within 2–3 days for peak crunch

FAQs

Are they very hard?
They’ve got a proper crunch—that’s the charm. Let them warm slightly if eating straight from a cold room.

Gluten-free?
Some seasonings may include gluten traces—always check the label for your batch.

Keto friendly?
Generally low carb, but rely on the nutrition panel for exact values.

Ready to eat?
Yes—fully cooked and seasoned.